These days Matcha is everywhere. It’s being blogged on, and pictures of it flood the instagram and other social media.…
Author
Shalini Phol
Shalini Phol
Shalini Phol lives in Bangkok. Her passion for cooking led her to graduate in French cuisine from the Le Cordon Bleu. Her hobbies include writing and painting. She is a 'food writer' for a magazine in Koh Samui, her most favourite destination in Thailand. Currently, she is studying 'Digital Experience' at Sasin University.
